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Kids cooking and prepping food in a YMCA program.

Cuttin’ It Up in the Kitchen – Irsay Family YMCA

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Cuttin’ it Up in the Kitchen is a chance for kids to spark their inner chef!

During this hands-on class, participants ages 7 – 15 will learn to make dishes from scratch, utilize different kitchen tools and gadgets, and build a strong community through a variety of foods. With each registration, all supplies are provided.

Saturdays (dates vary) 12-2pm:
Feb. 22
Mar. 22
Apr. 26
May 24
June 28
July 26

$25 Y Members | $35 All Others (per class)

All child participants must pre-register.
Each child registered must be accompanied by an adult (18+). This adult does not need to register.

Adults who would like to participate independently of a child must also register.

YMCA of Greater Indianapolis